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Avocado

Buttery-soft, mild, and easy to mash. No cooking needed.

Checked against official guidance on October 18, 2026 · How we review

Quick answer

Babies can eat avocado from around 6 months, once they show signs of being ready for solids. Prepare it as shown below.

From 6 monthsLow choking risk as servedNot a common allergen

How to serve avocado by age

Avocado for 6 months+: thick spear or smooth mash

6 months+

Thick spear or smooth mash

Offer a thick, finger-length spear of ripe avocado, or mash it and serve on a pre-loaded spoon. Slippery? Once your baby has had oats on their own, you can roll the spear in finely ground oats for grip. Never use whole seeds.

Size
A spear about the size of an adult finger, roughly 6–8 cm long and 2 cm wide (2½–3 × ¾ in), so part of it sticks out of your baby's fist.
Check before serving
Press a piece between your thumb and finger. Ripe avocado squashes flat with almost no pressure.

US and UK advice differ here. The AAP suggests mashed food or soft pieces no larger than ½ inch; the NHS suggests soft finger-sized pieces your baby can hold in their fist. Both agree the food must squash easily.

Always have your child sit upright in a high chair or at the table, and stay with them the whole time they eat. Keep to the size and texture for their stage. Every baby develops on their own timeline.

How to prepare avocado

  1. 1

    Pick an avocado that gives a little when you press gently near the stem.

  2. 2

    Rinse the skin under running water before cutting, so the knife doesn't carry dirt from the skin into the flesh.

  3. 3

    Cut it in half lengthwise around the pit, twist the halves apart and remove the pit.

  4. 4

    Peel off the skin. Cut one half into 4 thick spears, or scoop it out and mash with a fork.

  5. 5

    Serve soon after cutting. Cut avocado turns brown quickly; it's still fine to eat, but you can scrape off the brown layer.

How much to offer

Start with one or two spears, or a teaspoon or two of mash. Your baby decides how much to eat: stop when they turn away or close their mouth. At first, most of it may end up on the tray, and that's normal, because breast milk or formula is still their main food.

Common mistakes

Serving it before it's ripe

Firm avocado is hard to mash with gums and can break into chunks. Wait until it gives under gentle pressure.

Cutting it too small at 6 months

Tiny cubes are hard for a young baby to pick up. Give finger-sized spears they can grip in their fist.

Giving up because it's slippery

Roll spears in finely ground oats (once oats have been introduced on their own), or offer mash on a pre-loaded spoon your baby can hold.

Adding salt

Babies don't need added salt. Take your baby's portion out before you season the family's.

Where US and UK guidance differ on avocado

United States(AAP and CDC)Your setting

For babies under 1, the AAP says that apart from mashed banana, most fruits should be cooked until soft. Its own homemade baby food ideas include blended avocado. If you follow US advice closely, use only fully ripe avocado that squashes easily and mash it well, or ask your pediatrician.

United Kingdom(NHS)Your setting

The NHS lists grabbable bits of avocado among first finger foods from around 6 months. Use fully ripe avocado that squashes easily.

We cover US and UK guidance in detail. Elsewhere, check your national health service's advice too.

Questions parents ask

Can avocado be a choking hazard for babies?

Ripe, soft avocado is a low choking risk. Use only fully ripe avocado that squashes easily between your fingers, and always remove the pit. Stay with your child during meals.

Can babies be allergic to avocado?

Avocado is not a common allergen. Some people with a latex allergy also react to avocado, banana and kiwi. If your baby has a known latex allergy, ask your pediatrician before offering it.

Is avocado healthy for babies?

Most of its energy comes from fat, mainly unsaturated, and it has fiber. It is not a major source of iron, so pair it with iron-rich foods.

Can babies eat avocado every day?

Yes. Avocado can be part of your baby's meals every day, as long as they also get a variety of other foods, including iron-rich ones like meat, fish, beans, lentils and fortified cereals.

Can babies have guacamole?

Plain mashed avocado is best in the first year, because babies shouldn't have added salt. From 12 months, homemade guacamole with little or no salt is fine. Shop-bought guacamole is often salty, so check the label.

What can I mix avocado with?

Mashed banana, cooked egg (once egg has been introduced), plain full-fat yogurt (once dairy has been introduced) or mashed beans, or spread it on toast strips (once wheat has been introduced on its own). A little breast milk or formula thins a mash.

If your baby refuses avocado

  • Many babies need 10 or more tries before they accept a new food. Keep offering it alongside foods they already like.
  • Try a different form: mash instead of spears, or spread on toast instead of cubes.
  • Eat some yourself at the same meal. Babies copy what they see.
  • Funny faces don't mean they dislike it. They're getting used to a new taste and texture.

Never force or pressure your baby to eat. Some days they'll eat more, some days less, and that's normal.

Buying and storing avocado

  • Ripen hard avocados at room temperature; it usually takes a few days. Once ripe, keep them in the fridge to slow them down.
  • Store a cut half with the pit still in, wrapped, in the fridge. Scrape off any brown surface before serving.
  • Mashed avocado can be frozen in ice cube trays and used within 3 months. Thaw it in the fridge and use it within 24 hours of thawing. It may turn darker and softer, which is fine for mash.
  • If you serve avocado with rice, such as in a rice bowl, the rice follows a stricter rule: cool it within 1 hour, keep it in the fridge for no more than 1 day, and reheat it only once.
  • Throw away any food left out at room temperature for more than 2 hours (1 hour if it's hotter than 90°F / 32°C).

When to talk to your doctor

Contact your pediatrician, GP or health visitor if:

  • Your baby has a latex allergy. Some people with a latex allergy also react to avocado.
  • You notice mild signs of an allergic reaction after eating, such as a few hives or a little vomiting. See signs of a reaction.
  • You're worried about how much your baby eats, their growth, or they refuse most solid food for weeks.

Call 911999your local emergency number (such as 112 in Europe or 000 in Australia) now if your baby has trouble breathing, wheezing, can't cough or cry, has lips, mouth, tongue or throat that suddenly swell, or becomes pale, bluish, floppy or unresponsive. Also call if hives come with repeated vomiting.

Offered avocado?

Add it to your first 100 foods.

Recipes with avocado

Helpful guides

Sources

  1. AAP: When can babies start solid foods?
  2. AAP: Choking prevention for babies and children
  3. NHS: Your baby's first solid foods
  4. NHS: Help your baby enjoy new foods
  5. CDC: Choking hazards
  6. FDA: 7 tips for cleaning fruits and vegetables
  7. USDA FSIS: Leftovers and food safety
  8. USDA FoodData Central: Avocados, raw
  9. AAAAI: Latex allergy
  10. AAP: Is it OK to make my own baby food?
  11. Food Standards Agency: Home food fact checker
  12. NHS Best Start in Life: Storing and reheating food
  13. NHS: Foods to avoid giving babies and young children

More first foods

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